Gluten-Free Dining in Truro
Comfort food should come with plenty of choice. At Mary & Larry’s Diner, our menu is naturally gluten-free, except for regular bread, buns and wraps—and we offer gluten-free alternatives for those too.
Visit our family-owned diner at 710 Willow Street in Truro, Nova Scotia, for comforting meals, house-made favourites and a warm welcome.
Your diner favourites, naturally gluten-free
- Mary’s Fish & Chips, made with Atlantic haddock
- Hand-cut onion rings and battered mushrooms
- Hand-breaded chicken strips
- Larry’s Loaded Skins
- Poutines with house-made gluten-free gravy
- Roast turkey dinner with gluten-free gravy and dressing
- Burgers, sandwiches and wraps with gluten-free bread alternatives
Our sauces, gravies and soups are gluten-free too.
Gluten-free breakfast
From eggs and omelets to house-made pancakes and breakfast poutines, there’s plenty to enjoy. Gluten-free bread alternatives are available for breakfast dishes served with regular bread.
Bread, buns and wraps
Regular bread, buns and wraps contain gluten. Gluten-free alternatives are available—please request them when ordering. Check our menus or ask our team about applicable substitution charges.
Visiting with celiac disease or a food allergy?
Please tell our team before ordering, including when placing a takeout order. Although our menu is naturally gluten-free with the exceptions listed above, we also handle regular bread products.
Our staff can discuss ingredients and preparation with you so you can make an informed choice.
Gluten-free baked goods
Ask about our available gluten-free desserts and baked goods. Selection varies, so call ahead if you’re looking for something specific.
Visit Mary & Larry’s
710 Willow Street, Truro, Nova Scotia, B2N 5H2
902-843-3155
Monday–Friday: 10am–8pm
Saturday–Sunday: 8am–8pm
Dine in, take out, or order your favourites online.
